Food & Cooking

Edible Wild Native Plants for Southern Australia

$38.50

In recent years Australian wild food plants have been gaining much interest amongst plant growers and cooks.

This book focuses on Southern Australian culinary flora. It is a practical, well contrived illustrated guide for those keen to experience the taste sensation of native Australian cuisine.

This volume will also well serve those of us who wish to cultivate/use and further develop this emerging industry.

  • Specs:
    240 x 170mm, 136 pages, Paperback
  • ISBN:
    9780646575216
  • Author:
    Neville Bonney
  • Publisher:
    Neville Bonney

In stock