Food & Cooking
Knowing, Growing, Eating Plants 1st Edition (Edible Wild Native Plants for Southern Australia)
$30
In recent years Australian wild food plants have been gaining much interest amongst plant growers and cooks.
This book focuses on Southern Australian culinary flora. It is a practical, well contrived illustrated guide for those keen to experience the taste sensation of native Australian cuisine.
This volume will also well serve those of us who wish to cultivate/use and further develop this emerging industry.
Specs:
240 x 170mm, 104 pages, PaperbackISBN:
9780646544106Author:
Neville BonneyPublisher:
Neville Bonney
In stock